Here’s a delicious recipe for Cod Fish and Shrimp in a Creamy Sauce 🐟🍤 — rich, savory, and perfect over rice, pasta, or with crusty bread.
🦐 Cod Fish and Shrimp in Creamy Sauce
Serves: 4
Prep Time: 10 minutes
Cook Time: 20–25 minutes
Ingredients
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4 cod fillets (about 6 oz each), skin removed
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12–16 medium shrimp, peeled and deveined
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Salt and pepper, to taste
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2 tbsp olive oil
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3 tbsp unsalted butter
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4 garlic cloves, minced
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1 small onion, finely chopped
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1 cup heavy cream
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½ cup chicken or fish broth
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½ cup grated Parmesan cheese
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1 tsp paprika (optional)
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1 tsp lemon juice
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2 tbsp fresh parsley, chopped
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Optional: pinch of red pepper flakes for heat
Instructions
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Prepare the seafood:
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Pat cod fillets dry and season both cod and shrimp with salt, pepper, and paprika.
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Sear the cod:
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Heat 1 tbsp olive oil in a large skillet over medium heat.
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Sear cod for 3–4 minutes per side until lightly golden and just cooked through. Remove and set aside.
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Cook the shrimp:
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In the same skillet, add remaining olive oil or a bit of butter.
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Cook shrimp 1–2 minutes per side until pink and opaque. Remove and set aside.
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Make the creamy sauce:
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Melt butter in the skillet. Add garlic and onion, sauté 2–3 minutes until fragrant and softened.
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Stir in chicken or fish broth and bring to a simmer.
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Add heavy cream, Parmesan cheese, and lemon juice. Simmer 3–4 minutes until slightly thickened.
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Season with salt, pepper, and red pepper flakes (if using).
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Combine:
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Return cod and shrimp to the skillet, spoon sauce over them, and heat through 1–2 minutes.
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Serve:
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Garnish with fresh parsley. Serve over rice, pasta, or with crusty bread to soak up the creamy sauce.
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Tips & Variations
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🍋 Citrus twist: Add extra lemon zest or a splash of white wine to the sauce for bright flavor.
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🥦 Veggie boost: Toss in spinach, peas, or cherry tomatoes for color and nutrition.
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🧄 Garlic lovers: Roast the garlic beforehand for a deeper flavor.
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🐟 Fish swap: Substitute cod with haddock, tilapia, or halibut if preferred.
If you want, I can also give a one-pot creamy seafood pasta version where the cod, shrimp, and pasta cook together in the sauce — it’s super quick and comforting. Do you want that version?
