Easy Coconut and Condensed Milk Dessert

Absolutely! Here’s an easy coconut and condensed milk dessert that comes together with just a few ingredients—no baking required!

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🥥 Easy Coconut & Condensed Milk Balls (No-Bake Dessert)

Ingredients:

• 2 ½ cups desiccated coconut (plus more for rolling)

• 1 can (14 oz / 396 g) sweetened condensed milk

• 1 tsp vanilla extract (optional)

• Pinch of salt (optional, enhances flavor)

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Instructions:

1. Mix:
   In a large bowl, combine the desiccated coconut, sweetened condensed milk, vanilla, and salt. Mix until everything is fully combined and forms a sticky dough.

2. Chill (optional):
   Place mixture in the fridge for 15–30 minutes to make it easier to handle.

3. Shape:
   Roll mixture into small balls (about 1-inch diameter), then roll them in extra coconut to coat.

4. Set:
   Place on a tray lined with parchment and refrigerate for at least 30 minutes to firm up.

5. Serve or Store:
   Enjoy cold or at room temp. Store in an airtight container in the fridge for up to 5 days.

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✨ Variations:

• Dip in melted chocolate for a homemade Bounty-style treat.

• Add crushed nuts, like almonds or pistachios, to the mixture.

• Mix in a bit of lime zest for a tropical twist.

• Use toasted coconut for a nuttier flavor.

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Would you like a baked version or a layered traybake-style coconut dessert instead?