Absolutely! 🍋🧄 Lemon Garlic Butter Chicken Bites with Savory Parmesan Linguine is a perfect combo — golden, juicy chicken bites drenched in a zesty garlic butter sauce, paired with a rich, cheesy pasta base. It’s comforting and elegant, yet easy enough for a weeknight dinner.

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🍗 Lemon Garlic Butter Chicken Bites with Savory Parmesan Linguine

🕒 Prep: 15 min | Cook: 25 min

🍽️ Serves: 4

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🧂 Ingredients

For the Chicken Bites:

• 1.5 lbs boneless, skinless chicken breasts or thighs, cut into bite-size pieces

• Salt & pepper, to taste

• 1 tsp Italian seasoning

• 1 tsp paprika (optional for color)

• 2 tbsp olive oil

• 4 tbsp butter, divided

• 4 cloves garlic, minced

• Juice + zest of 1 lemon

• Optional: chopped parsley or basil for garnish

For the Parmesan Linguine:

• 8 oz linguine

• 2 tbsp butter

• ½ cup freshly grated Parmesan cheese

• ½ cup pasta water, reserved from boiling

• Salt & pepper, to taste

• Optional: dash of garlic powder or red pepper flakes

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👨‍🍳 Instructions

🔹 Step 1: Cook the pasta

1. Bring a large pot of salted water to a boil.

2. Cook linguine until al dente. Reserve ½ cup pasta water, then drain.

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🔹 Step 2: Make chicken bites

1. Season chicken with salt, pepper, Italian seasoning, and paprika.

2. In a large skillet over medium-high heat, heat olive oil and 2 tbsp butter.

3. Add chicken in a single layer (work in batches if needed). Sear for 2–3 minutes per side until golden and cooked through. Remove from pan and set aside.

4. In the same pan, lower heat to medium and add remaining 2 tbsp butter. Add garlic and sauté 30 seconds.

5. Stir in lemon juice and zest, scraping any browned bits from the pan. Return chicken to coat in sauce.

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🔹 Step 3: Make savory Parmesan linguine

1. While chicken rests, return drained pasta to the pot or a large pan.

2. Add butter, Parmesan, and just enough pasta water to create a creamy coating.

3. Season with salt, pepper, and a touch of garlic powder or red pepper flakes if desired.

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🔹 Step 4: Serve

• Plate the creamy Parmesan linguine and top with lemon garlic chicken bites.

• Spoon extra lemon butter sauce over the top.

• Garnish with chopped parsley and more Parmesan, if you like.

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✅ Tips & Variations

• Add spinach to the pasta for a veggie boost.

• Swap chicken for shrimp for a seafood twist.

• Want it creamier? Add a splash of heavy cream to the pasta sauce.

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Would you like a one-pan version, a low-carb swap with zucchini noodles, or a spicy kick upgrade with chili flakes or Cajun seasoning?