Zero-Point Fatbomb Fluff

Here’s a light and guilt-free treat: a Zero-Point Fatbomb Fluff, perfect for Weight Watchers (WW) or low-point dessert lovers. Despite the name “fatbomb,” this version is WW-friendly and made with zero-point ingredients (depending on your personal plan).

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🥣✨ Zero-Point Fatbomb Fluff

🧾 Ingredients:

• 1 cup plain nonfat Greek yogurt (unsweetened)

• 1 packet sugar-free Jell-O gelatin or pudding mix (flavor of choice — cheesecake, lemon, chocolate, etc.)

• 2–3 tbsp unsweetened almond milk or water (to thin if needed)

• Optional:

  • A few drops of vanilla or almond extract

  • A packet of zero-calorie sweetener (like Stevia or monk fruit) to taste

  • A handful of sliced strawberries, blueberries, or other zero-point fruit (optional, based on your plan)

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🔪 Instructions:

1. Mix:
   In a bowl, combine Greek yogurt and the dry sugar-free pudding mix. Stir until smooth and thick.

2. Adjust Texture (Optional):
   If the fluff is too thick, add almond milk or water a tablespoon at a time until desired consistency.

3. Whip (Optional for extra fluff):
   Use a hand mixer or whisk vigorously for 2–3 minutes until light and fluffy.

4. Chill (Optional):
   Refrigerate for 15–30 minutes to let the texture firm up more, or enjoy right away.

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📝 Variations:

• Chocolate Mousse Style: Use sugar-free chocolate pudding mix + dash of instant coffee

• Strawberry Cheesecake: Use cheesecake pudding + mashed strawberries

• Lemon Fluff: Use sugar-free lemon gelatin or pudding + lemon zest

• Frozen Bites: Scoop into mini silicone molds and freeze for frozen fatbomb “bites”

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✅ WW-Friendly Notes:

• All ingredients are zero points on most WW plans if you use nonfat plain Greek yogurt and sugar-free gelatin or pudding mix.

• Check your individual WW tracker to confirm based on your plan.

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Would you like a protein-boosted version, a keto version, or a frozen fluff dessert next?