Here’s a refreshing and zesty recipe for Fresh Pineapple Ginger Lemonade — a perfect balance of sweet, tangy, and spicy flavors to brighten your day!
🍍🍋 Fresh Pineapple Ginger Lemonade
🧾 Ingredients:
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2 cups fresh pineapple chunks
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1/4 cup fresh ginger, peeled and sliced
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1 cup freshly squeezed lemon juice (about 4–6 lemons)
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1/2 to 3/4 cup sugar (adjust to taste)
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4 cups cold water
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Ice cubes
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Fresh mint or lemon slices for garnish (optional)
🔪 Instructions:
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Make the ginger-pineapple syrup:
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In a small saucepan, combine pineapple chunks, sliced ginger, sugar, and 1 cup water.
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Bring to a simmer over medium heat, stirring until sugar dissolves.
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Simmer gently for 10 minutes to infuse flavors.
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Remove from heat, let cool, then strain to remove solids.
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Mix the lemonade:
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In a pitcher, combine the ginger-pineapple syrup, lemon juice, and remaining 3 cups cold water.
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Stir well.
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Serve:
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Fill glasses with ice and pour lemonade over.
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Garnish with fresh mint leaves or lemon slices if desired.
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💡 Tips:
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For extra zing, add a splash of sparkling water instead of still water.
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Adjust sweetness by adding more sugar or honey if preferred.
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Make it a cocktail by adding rum or vodka!
Want a blended frozen version or a recipe for homemade ginger syrup?
