Easy Air Fryer Egg on Toast is a quick breakfast where bread and egg cook together in the air fryer. It’s crispy, simple, and ready in about 5–7 minutes. 🍳🍞
Ingredients
- 1 slice of Bread
- 1 Egg
- 1 tsp Butter or Olive oil
- Salt and pepper to taste
- Optional: Cheddar cheese, chili flakes, or herbs
Instructions
- Preheat the air fryer to 180°C (350°F) for about 2 minutes.
- Use a spoon to press the center of the bread slightly to make a small well.
- Spread butter lightly on the bread.
- Place the bread in the air fryer basket.
- Crack the egg into the center of the bread.
- Air fry for 5–7 minutes, depending on how runny you want the yolk.
- Sprinkle salt, pepper, or cheese on top.
Optional Toppings
- Sliced Avocado 🥑
- Chopped Tomato 🍅
- Chili flakes for a spicy kick 🌶️
✅ Tip:
If the egg spreads too much, use thicker bread or toast it for 1 minute first in the air fryer before adding the egg.
If you’d like, I can also show you 3 viral air fryer breakfast recipes even easier than egg toast (5-minute recipes). 🍳🔥
